• Sunday, March 21, 2021

    Recipe: Tasty A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers

    A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers.

    A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers highly diverse and have ideal flavor that unique. Few types of A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers recipes are also enough simple to process and do not pick up lengthy. Though not everybody likes A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers food, nowadays several people are getting attached and like the sundry A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers foods on hand. This can be visible from the number of restaurants that provide A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers as one of the dish. You can have A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers using 17 ingredients and 14 steps. Here is how you achieve that.

    Ingredients of A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers

    1. It's of Tofu Hamburger Patty Recipe Learned from a Former Chef (Recipe ID: 1577679).
    2. It's 200 grams of Mixed ground meat (beef and pork).
    3. It's 200 grams of Firm tofu.
    4. You need of ○ Bulgogi sauce.
    5. It's 1/2 of Onion.
    6. You need 1 dash of Carrot.
    7. It's 50 ml of ○ Apple juice.
    8. It's 1 tbsp of or more ○ Gochujang.
    9. It's 2 tsp of ○ Soy sauce.
    10. You need 2 tsp of ○ Sugar.
    11. You need 1 tbsp of ○ Mirin.
    12. You need 2 tsp of ○ Sesame oil.
    13. You need 1 tsp of ○ Grated garlic.
    14. You need 1 tsp of ○ Grated ginger.
    15. Prepare 1 tsp of ○ White sesame seeds.
    16. You need 1 bag of Bean sprouts.
    17. You need 1 dash of Green onions or scallions.

    A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers instructions

    1. Here are the ingredients we need for today! Easy, right? Make sure you drain the tofu first..
    2. Julienne the carrots and thinly slice the onions..
    3. Mix all of the ○ ingredients for the bulgogi sauce. The apple is optional! Use about 1/8 of an apple and grate it..
    4. Add the carrots and onions! Marinate them in the sauce for 30 minutes! Gochujang can differ a lot depending on the manufacturer, so adjust the amount as needed!.
    5. To make the hamburger patties, look at Tofu Hamburger Patty Recipe Learned from a Former Chef https://cookpad.com/us/recipes/156703-tofu-hamburgers-this-recipe-comes-directly-from-a-former-chef.
    6. For how to cook the hamburgers, look at; Hamburger Cooking Taught by a Former Chef. https://cookpad.com/us/recipes/145488-a-hamburger-chef-teaches-you-how-to-pan-fry-hamburgers.
    7. Stir-fry the vegetables from Step 4 in a frying pan!.
    8. Add the bean sprouts to the pan on top of the vegetables right away!.
    9. Add some kimchi if you like! You can also serve kimchi on the side with the hamburgers!.
    10. Stir well while you stir-fry the vegetables!.
    11. A lot of liquid will come out of the vegetables, so make sure you boil it down! Taste it!.
    12. Plop the vegetables on top of the tofu hamburgers!!.
    13. If you have green onions, use them to garnish the hamburgers!.
    14. This looks tasty, doesn't it?.

    Got ingredients for production A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many types of A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers that are convenient and fast to process into delicious serving. You can always praxis this A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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