• Saturday, March 13, 2021

    Easiest Way to Cook Tasty Two Tier Pulao Cake With Edible Cookpad Logo

    Two Tier Pulao Cake With Edible Cookpad Logo.

    Two Tier Pulao Cake With Edible Cookpad Logo Two Tier Pulao Cake With Edible Cookpad Logo highly diverse and have ideal taste that unique. Few types of Two Tier Pulao Cake With Edible Cookpad Logo recipes are also adequate convenient to process and dont take long. Even though not everyone likes Two Tier Pulao Cake With Edible Cookpad Logo food, now some people are got attached and like the sundry Two Tier Pulao Cake With Edible Cookpad Logo foods available. This could be seen than the number of restaurants that supply Two Tier Pulao Cake With Edible Cookpad Logo as one of the dish. You can cook Two Tier Pulao Cake With Edible Cookpad Logo using 15 ingredients and 15 steps. Here is how you achieve that.

    Ingredients of Two Tier Pulao Cake With Edible Cookpad Logo

    1. You need of govindobhog rice.
    2. You need of water.
    3. It's of ghee.
    4. It's of fried raisins.
    5. You need of shahi jeera(cumin seeds).
    6. Prepare of small cinnamon.
    7. Prepare of green cardamoms.
    8. Prepare of cloves.
    9. It's of bay leaf.
    10. Prepare of sugar.
    11. You need of Salt.
    12. Prepare of Saffron strands.
    13. It's of warm milk.
    14. Prepare of misti tomator chutney for making the logo.
    15. It's of green peas for garnishing.

    Two Tier Pulao Cake With Edible Cookpad Logo instructions

    1. Wash and soak rice for 30 minutes. Drain excess water and set aside..
    2. Now heat ghee in a kadai,add whole spices and mix well..
    3. Add in water and rice and stir.Now add fried raisins,salt and sugar and mix well..
    4. Bring it to a boil.Boil it for 7-8 minutes on high flame till most of the water is absorbed..
    5. Now cover the kadai with a lid and put it on a low heat and cook for another 5-6 minutes..
    6. In the meantime,take saffron in a bowl,add warm milk and stir well.Let it sit for 3 minutes..
    7. Now open the lid and take out half amount of pulao from the kadai with the help of a spatula in a bowl.Set aside for 5 minutes..
    8. Now add saffron milk in the leftover pulao and cook it for another 5 minutes..
    9. Now remove the kadai from heat and switch off the flame.Set aside for 5 minutes..
    10. Now fluff up the yellow coloured pulao in a plate and shape it like a cake.The first layer is ready now..
    11. Now fluff up the white coloured pulao in a different plate and shape it like a cake.Place this yellow coloured pulao cake on the top of the white coloured pulao cake.In this way second layer is done..
    12. Your two tier pulao cake is ready now..
    13. Now pour tomato chutney in a icing bag and draw a Cookpad Logo on the top of the two tier pulao cake..
    14. Garnish the two tier pulao cake with green peas..
    15. Your Two Tier Pulao Cake is ready to serve now..

    Got ingredients for production Two Tier Pulao Cake With Edible Cookpad Logo recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much types of Two Tier Pulao Cake With Edible Cookpad Logo that are convenient and quick to process into delicious dish. You can constantly praxis this Two Tier Pulao Cake With Edible Cookpad Logo recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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