Recipe: Appetizing Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts.

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Ingredients of Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

1. Prepare of Basic recipe.
2. You need of Chicken breasts.
3. You need of ・Sake.
4. Prepare of ・Sugar.
5. Prepare of ・Salt.
6. It's of Katakuriko.
7. You need of Recipe to make this dish more tender:.
8. Prepare of Chicken breasts.
9. Prepare of ・Sake.
10. It's of ・Sugar.
11. It's of ・Salt.
12. You need of Mayonnaise.
13. It's of Katakuriko.
14. It's of Recipe to make this the meat even more tender:.
15. You need of Chicken breasts.
16. You need of ・Sake.
17. You need of ・Sugar.
18. You need of ・Salt.
19. Prepare of Vegetable oil.
20. Prepare of Honey.
21. It's of Egg.
22. It's of Katakuriko.
23. It's of Youlinji sauce (Recipe ID: 2202727).
24. It's of Soy sauce.
25. Prepare of Sugar.
26. Prepare of Vinegar.
27. You need of Water.
28. Prepare of cm The white part of a Japanese leek.
29. It's of White sesame seeds.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts instructions

1. [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W..
2. Add minced white part of the Japanese leek, and white sesame seeds, then mix..
3. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while..
4. Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method".
5. Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko..
6. ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top..
7. Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while..
8. ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko..
9. ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top..
10. [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while..
11. ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks..
12. ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top..

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