Easiest Way to Prepare Delicious Cauliflower and Mustard Cheese

Cauliflower and Mustard Cheese.

Cauliflower and Mustard Cheese highly diverse and own mind taste that unique. Few types of Cauliflower and Mustard Cheese recipes are also enough easy to process and dont pick up lengthy. Though not everybody likes Cauliflower and Mustard Cheese food, now several people are got attached and like the sundry Cauliflower and Mustard Cheese foods available. This can be visible from the number of restaurants that prepare Cauliflower and Mustard Cheese as one of the serving. You can have Cauliflower and Mustard Cheese using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cauliflower and Mustard Cheese

1. You need of cauliflower, broken into pieces.
2. It's of butter.
3. It's of plain flour.
4. It's of milk.
5. It's of Salt.
6. Prepare of Ground black pepper.
7. You need of mature cheddar cheese, grated.
8. It's of heaped tsp English mustard.

Cauliflower and Mustard Cheese instructions

1. Preheat oven to 200 c..
2. Wash the cauliflower and add to a saucepan of Salted water. Bring to the boil and cook for 3-5 minutes until its almost done but still firm. Tip into a colander and allow to drain well..
3. To make the sauce use the same saucepan. Melt the butter over low heat and whisk in the flour. Cook for one minute..
4. Remove the pan from the heat and add the milk in a little at a time, mixing well after each addition..
5. Add the pan back over a medium heat and bring the mixture to boiling point, stirring constantly. Simmer for around 2 minutes or until the mixture is a creamy thick consistency..
6. Remove from the heat and add in the mustard and 2/3 of the cheddar cheese. Stir well..
7. Arrange the cauliflower in a suitable oven proof dish and carefully pour the cheese sauce over the cauliflower, ensuring its fully covered with the sauce..
8. Sprinkle the remaining grated cheese and bake for 25-35 minutes or until the top is golden brown..

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