Recipe: Perfect The Most Popular Green Pepper Beef in China

The Most Popular Green Pepper Beef in China.

The Most Popular Green Pepper Beef in China very diverse and have ideal flavor that unique. Several kinds of The Most Popular Green Pepper Beef in China recipes are also enough convenient to process and do not take long. Even though not everyone likes The Most Popular Green Pepper Beef in China food, currently several people are get attached and like the sundry The Most Popular Green Pepper Beef in China foods available. This could be visible than the number of restaurants that supply The Most Popular Green Pepper Beef in China as one of the dishes. You can cook The Most Popular Green Pepper Beef in China using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of The Most Popular Green Pepper Beef in China

1. It's of Green Bell Peppers.
2. It's of beef, cut into bite sized chunks (skirt steak pictured).
3. It's of Marinade.
4. Prepare of Fresh ginger, minced.
5. It's of Black pepper.
6. Prepare of Sugar.
7. It's of soy sauce.
8. You need of After marinade.
9. Prepare of Potato starch.
10. You need of Vegetable Oil.
11. You need of While stir frying.
12. You need of Sugar.
13. You need of Vegetable oil.
14. You need of Salt.

The Most Popular Green Pepper Beef in China instructions

1. Tear apart green peppers, removing cores and seeds..
2. Cut beef and place in small mixing bowl.
3. Mix beef with marinade ingredients, wait for 20 minutes.
4. Add 2 tbsp potato starch and stir. If some meat is uncoated, add more starch and stir. Repeat until fully coated..
5. Add 2 tbsp vegetable oil and stir..
6. Heat large pan to medium high, cover bottom with oil and add meat.
7. Add bell peppers, 1/2 tsp sugar, 1/4 tsp salt. Taste and add additional salt/sugar/black pepper as desired..

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