Easiest Way to Prepare Yummy Vegan hearty Italian spaghetti

Vegan hearty Italian spaghetti.

Vegan hearty Italian spaghetti most diverse and own ideal taste that unique. Few kinds of Vegan hearty Italian spaghetti recipes are also sufficient simple to process and do not pick up long. Even though not everyone likes Vegan hearty Italian spaghetti food, currently some people are get attached and like the sundry Vegan hearty Italian spaghetti foods on hand. This can be visible of the number of restaurants that prepare Vegan hearty Italian spaghetti as one of the dishes. You can cook Vegan hearty Italian spaghetti using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegan hearty Italian spaghetti

1. Prepare of medium zucchini squash peeled and chopped.
2. Prepare of medium onion chopped.
3. You need of sprouted lentils cooked/drained according to package.
4. You need of I medium fresh tomato chopped.
5. Prepare of olive oil.
6. Prepare of organic spaghetti sauce (your favorite).
7. Prepare of chopped garlic.
8. It's of Italian seasoning dried.
9. You need of Salt/pepper.
10. It's of Dried Red chili pepper.
11. It's of I pkg spaghetti noodles cooked, drained, tossed in 1 tbs olive oil.

Vegan hearty Italian spaghetti instructions

1. Olive oil in oversized deep skillet or Dutch oven pot on medium heat. Add all veggies above and garlic. Sauté for about 8-10 min on medium heat..
2. I personally cook my noodles at the same time so they are piping hot. I like to add a little olive oil and Italian seasoning to water. (Like 1 tbs to water as it’s coming to boil)..
3. After veggies are sautéed until slightly tender, add your favorite jar sauce. Add cooked lentils. Simmer 8-10 min on low heat. TIP: I keep lentils whole but you can crush/mash them if you want more of a ground beef or meat texture to the sauce. Add seasonings mentioned at this step!.
4. Sometimes I also cook the lentils directly in the sauce for 6-8 minutes. If you choose that option just put 1/2 cup of water or red wine in sauce to simmer lentils if your sauce is too thick. The easy method is to cook in advance and just add to sauce above as mentioned. :-).
5. Final step is to serve the sauce over your hot pasta! TIP: You can add crushed cashews tossed in olive oil and garlic salt w/ Italian seasoning and nutritional yeast for garnish for the Parmesan cheese yummy effect! I mix the ingredients together in food processor! Depending on how hard core your vegan lifestyle. Enjoy!.

Obtain ingredients for making Vegan hearty Italian spaghetti recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample types of Vegan hearty Italian spaghetti that are easy and fast to process into delicious dishes. You can constantly praxis this Vegan hearty Italian spaghetti recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.