Easiest Way to Cook Appetizing Perkedel Tahu Susu (Indonesian Tofu Patties)

Perkedel Tahu Susu (Indonesian Tofu Patties).

Perkedel Tahu Susu (Indonesian Tofu Patties) highly diverse and have ideal sense that unique. Several types of Perkedel Tahu Susu (Indonesian Tofu Patties) recipes are also sufficient convenient to process and dont pick up lengthy. Though not everybody likes Perkedel Tahu Susu (Indonesian Tofu Patties) food, currently several people are got attached and like the sundry Perkedel Tahu Susu (Indonesian Tofu Patties) foods available. This can be seen from the number of restaurants that supply Perkedel Tahu Susu (Indonesian Tofu Patties) as one of the dishes. You can have Perkedel Tahu Susu (Indonesian Tofu Patties) using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Perkedel Tahu Susu (Indonesian Tofu Patties)

1. You need of tahu susu or regular tofu, pat dry.
2. You need of egg.
3. You need of shallots, peeled and sliced thinly (you can also use half an onion).
4. It's of egg.
5. You need of salt.
6. It's of broth powder (I used mushroom).
7. It's of breadcrumbs.
8. You need of Oil for frying.

Perkedel Tahu Susu (Indonesian Tofu Patties) step by step

1. Combine tofu, egg, shallots, salt, broth powder. Knead lightly with your hand..
2. Start adding breadcrumbs per 1/2 cup. Knead well. When the mixture is firm enough (when you are able to form patties without breaking), stop adding breadcrumbs. Put some oil on your hands to make it easier to form patties..
3. Pour about 3 tbsp of oil to a pan. When it begins to sizzle, put patties on the pan. Flip them over after a couple of minutes, or after the bottom parts become golden brown. When both sides are golden brown, they are done!.
4. We like to eat them with rice, sweet soy sauce, and a bit of sambal..

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